Services
Each service can be commissioned on its own — but together, you deal with a single accountable lead.
Call us before you sign
You may have heard
“Can this shop actually be a restaurant?”
How we handle it
Before you sign, we inspect the unit, flag anything that could block a licence and estimate the works involved.
Includes
- Lease use and deed of mutual covenant
- Approved plans and unauthorised works
- Exhaust, ventilation and grease trap routes
- Means of escape, gas and electrical load
Designed to be licensed
You may have heard
“It looked great — then failed licensing and had to be rebuilt.”
How we handle it
Kitchen position, toilet count, ventilation and fire requirements are built into the very first floor plan — then shaped around your brand and operations.
Includes
- Space planning and seat count
- 3D renders before a single wall goes up
- Brand expression and material palette
- Kitchen and service flow
Our own crews, one accountable lead
You may have heard
“Contractor, designer and consultant all blamed each other.”
How we handle it
A dedicated project manager runs every trade, reports progress with photos weekly and stays on for the warranty period.
Includes
- Dedicated PM and weekly reports
- Building management fit-out approval
- Night and weekend works
- Post-completion warranty
From submission to licence, handled
You may have heard
“I don't know which licence I need, or how long it takes.”
How we handle it
We prepare drawings and documents, submit on your behalf, attend inspections and close out every requirement until the licence is issued.
Includes
- General / light refreshment restaurant licences
- Food factory and bakery licences
- Restricted food permits and liquor licences
- Renewals, transfers and amendments
Pass fire inspection first time
You may have heard
“So many fire requirements — who signs the certificates?”
How we handle it
Fire installations, fire-rated materials and ventilation are planned from day one, with the required certificates submitted on completion.
Includes
- Sprinklers, alarms, extinguishers, emergency lighting
- Exit signage and means of escape
- Fire-rated material certification
- Ventilation fire requirements
Made to measure, on the works schedule
You may have heard
“Off-the-shelf didn't fit, and a separate maker couldn't hit the date.”
How we handle it
Booths, bars, display units and reception desks built to site dimensions and delivered in step with the works.
Includes
- Banquettes and tables
- Bars and cashier counters
- Display units and shelving
- Reception desks